Crispy Dhal and Gotukola Rice

Recipe serves: 4 | Preparation Time: 15 Minutes | Cooking Time: 15 Minutes

Ingredients

100g dhal

400g cooked rice

200g gotukola

1 Knorr Seasoning Cube

20g butter

1 onion, chopped

2 tablespoons chili flakes

Rampe and curry leaves

Knorr Recipes | Crispy Dhal and Gotukola Rice Recipe

Method

1. Melt butter in a pan. Then, add the dhal and fry till golden, on a very low flame.

2. Add the onion, rampe and curry leaves and sauté for a few seconds. Then, add the chili flakes, gotukola and the Knorr seasoning cube.

3. Mix in the cooked rice and combine well. Serve hot.

Knorr Recipes | Crispy Dhal and Gotukola Rice Recipe