Greek Salad with Herb Dressing

Recipe serves: 4-5 | Preparation Time: 20 Minutes | Cooking Time: 10 Minutes


2 tomatoes, diced

1 yellow bell pepper, cubed

½ red bell pepper, cubed

1 large B onion, cubed

1 green cucumber, cubed

1 cup black olives, pitted

A handful of fresh basil leaves

1 Knorr Seasoning Cube

1 teaspoon, crushed pepper

½ cup, olive oil

½ cup, white vinegar

½ orange, juiced

1 tablespoon, dried mixed herbs

1 teaspoon, Dijon mustard

50g feta cheese

1 teaspoon butter


1. Melt butter in a pan and add Knorr Seasoning Cube. Stir until well dissolved

2. In a bowl, whisk together the melted Knorr Seasoning Cube, mustard, orange juice, vinegar, pepper, olive oil and mixed herbs.

3. In a separate bowl, mix all the vegetables together and mix in the required amount of dressing and toss well.

4. Serve immediately. Add feta cheese cubes before serving.