Kohila Dambala Boiled Dhal Fried Rice

Recipe Serves: 4 | Preparation Time: 15 Minutes | Cooking Time: 10 Minutes


Cooked rice 400g

Kohila diced 100g

Dhal boiled 50g

Dambala thinly sliced 100g

Knorr seasoning powder 7.5g pack 1 no

Chopped onion ½ no

Oil 20g

Pinch of turmeric

Chili powder ½ tsp

Salt to taste


1. Boil dhal with a pinch of turmeric and chili powder

2. Heat oil in a pan. add onion and sauté till fragrant. then add Kohila dhal and Dambala Sauté for another minute. Now add the Knorr powder, mix well to combine well with the other ingredients

3. Finally add the cooked rice, mix well and serve hot